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Blanka Tariba (2011) Determination of Lead in Croatian Wines by Graphite Furnace Atomic Absorption Spectrometry, Archives of Industrial Hygiene and Toxicology, 62 (1)
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Blanka Tariba (2011) Estimation of Copper Intake in Moderate Wine Consumers in Croatia, Archives of Industrial Hygiene and Toxicology, 62 (3)
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Cozzolino Daniel (2013) Food Protected Designation of Origin - Methodologies and Applications, 60 : 385
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Danijela Kostic (2010) The concentrations of Fe, Cu and Zn in selected wines from South-East Serbia, Journal of the Serbian Chemical Society, 75 (12) : 1701
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Blanka Tariba (2011) Metals in Wine—Impact on Wine Quality and Health Outcomes, Biological Trace Element Research, 144 (1-3) : 143
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Javier Saurina (2010) Characterization of wines using compositional profiles and chemometrics, TrAC Trends in Analytical Chemistry, 29 (3) : 234
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